Tag: Agricultural Excellence Award

Rajendra Kumar Yadav | Agricultural | Best Researcher Award | 13216

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Rajendra Kumar Yadav | Agricultural  | Best Researcher Award

Assistant Professor at  Agriculture University, Kota , India

Dr. Rajendra Kumar Yadav is an Assistant Professor (Soil Science) at the Agricultural Research Station, Kota, affiliated with Agriculture University, Kota, Rajasthan. His expertise lies in soil chemistry, fertility, plant nutrition, agricultural microbiology, soil carbon sequestration, irrigation water management, and fertigation techniques for high-value crops. He actively contributes to agricultural research and development through teaching, research, and guiding students.

Profile:

Education

Dr. Yadav completed his Ph.D. in Soil Science & Agricultural Chemistry from ICAR-Indian Agricultural Research Institute, New Delhi, in 2019. His doctoral research focused on developing a stability index for soil organic carbon in major soil groups of India. Prior to that, he earned his Master’s degree in the same field from the same institution in 2015, studying long-term manuring and fertilization impacts on soil organic matter in potato-based cropping systems. He holds a Bachelor of Science in Agriculture from the University of Agricultural Sciences, Bangalore, Karnataka (2013).

Professional Experiences 

 Since 2018, Dr. Yadav has been working as an Assistant Professor (Senior Scale) at the Agricultural Research Station, Kota. He is actively involved in several research projects, including studies on irrigation water management, agro-techniques for crops like quinoa and chia, organic production systems, and fertilizer refinement for major field crops in Rajasthan. His professional activities involve participating in and presenting at numerous national and international conferences and workshops.

Research Interests

Dr. Yadav’s research focuses on soil science, with particular attention to soil quality, organic carbon stability, irrigation water management, and sustainable agricultural practices. He has been involved in several significant research projects aimed at improving crop productivity and soil health, particularly in the Hadoti region of Rajasthan.s

 

Professional skills 

Dr. Yadav’s research skills encompass soil fertility management, soil biology, agricultural microbiology, and irrigation management. He is proficient in analytical techniques related to soil and plant analysis and has contributed to practical manuals on soil fertility, nutrient management, and problematic soil management.

Awards and Honors

Over the years, Dr. Yadav has received several prestigious awards. He was awarded the ICAR-IARI JRF (2013) and SRF (2015), the Best Ph.D. Thesis Award by the Society for Scientific Development in Agriculture and Technology, the Young Scientist Award by SVPSS, and the Scientist of the Year Award 2023 by the National Environmental Science Academy. Additionally, he received multiple appreciation awards from the Vice-Chancellor of Agriculture University, Kota, for his contributions to the university.

Membership

Dr. Yadav is a member of multiple professional societies, including the Indian Society of Soil Science, the Indian Society of Agronomy, the Indian Society of Agriculture Sciences, and the National Environmental Science Academy. He is also a life member of the Samagra Vikas Evam Paryavaran Sanrakshan Samiti (SVPSS), Prayagraj, Uttar Pradesh.

Teaching Experience

Dr. Yadav has extensive teaching experience at the College of Agriculture, Kota, where he teaches courses related to manure, fertilizer, soil fertility management, soil biology, soil physics, and agricultural microbiology. He has supervised six M.Sc. students as a major advisor and 25 as a minor advisor. Additionally, he has served as a minor advisor for five Ph.D. students.

Publication Top Notes
  • Strategies for improving nitrogen use efficiency: A review
    • Year: 2017
    • Journal: Agricultural Reviews, 38(1)
  • Dependence of temperature sensitivity of soil organic carbon decomposition on nutrient management options under conservation agriculture in a sub-tropical Inceptisol
    • Year: 2019
    • Journal: Soil and Tillage Research, 190
  • Long-term impact of manuring and fertilization on enrichment, stability, and quality of organic carbon in Inceptisol under two potato-based cropping systems
    • Year: 2017
    • Journal: Science of the Total Environment, 609
  • Conservation Agriculture and Soil Quality – An Overview
    • Year: 2017
    • Journal: International Journal of Current Microbiology and Applied Sciences, 6
  • Role of biochar in mitigation of climate change through carbon sequestration
    • Year: 2017
    • Journal: International Journal of Current Microbiology and Applied Sciences, 6(4)
  • Mechanistic Understanding of Leakage and Consequences and Recent Technological Advances in Improving Nitrogen Use Efficiency in Cereals
    • Year: 2023
    • Journal: Agronomy, 13(2)
  • Long-term effect of legume intensified crop rotations and tillage practices on productivity and profitability of maize vis-a-vis soil fertility in North-Western Indo-Gangetic Plains
    • Year: 2017
    • Journal: Legume Research: An International Journal, 40(2)
  • Performance of Maize under Conservation Tillage – A Review
    • Year: 2016
    • Journal: International Journal of Agriculture Sciences
  • Fluorescein Diacetate activity as affected by residue retention and P fertilization in maize under maize-wheat cropping system
    • Year: 2017
    • Journal: International Journal of Current Microbiology and Applied Sciences, 6(5)
  • Impact of legume intensified crop rotations and tillage practices on maize productivity vis-à-vis C and N dynamics of a sandy loam soil in north-western Indo-Gangetic Plains
    • Year: 2017
    • Journal: Legume Research: An International Journal, 40(6)

 

Kashif Ameer | Agricultural and Biological Sciences | Best Researcher Award

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Dr. Kashif Ameer | Agricultural and Biological Sciences | Best Researcher Award

Assistant Professor, Institute of Food Science and Nutrition, Pakistan

Dr. Kashif Ameer, a Pakistani researcher with a Ph.D. in Food Science & Biotechnology from Kyungpook National University, is recognized for his significant contributions to food science. He boasts an impressive citation count of 2,036, an h-index of 19, and an i10-index of 46, reflecting his influence in the field. His diverse research interests encompass nutraceuticals, extraction technologies, food safety, and the application of big data in food and nutrition. Dr. Ameer has garnered accolades such as the Tanner Award in 2020, highlighting his excellence in research. His professional experience includes roles as a postdoctoral fellow in South Korea and assistant professor positions at various institutions in Pakistan. Despite his achievements, opportunities exist for him to expand his collaborative networks and enhance public engagement with his work. Overall, Dr. Ameer stands out as a dedicated and impactful researcher in the domain of food science and technology.

Profile:

Education

Dr. Kashif Ameer holds a Ph.D. in Food Science & Biotechnology from Kyungpook National University, South Korea, where he conducted his research under the supervision of Prof. Dr. Joong-Ho Kwon. His academic journey began with a Master of Science (Hons.) in Food Science & Technology from the University of Agriculture, Faisalabad, Pakistan, completed between September 2011 and July 2013. Prior to that, he earned his Bachelor of Science (Hons.) in Agricultural Sciences, majoring in Food Science & Technology, from the same university, spanning from September 2006 to July 2011. Additionally, Dr. Ameer completed his Intermediate Education at Govt. Post Graduate College of Science, Faisalabad, followed by his Higher Secondary School Certificate from Govt. Comprehensive Model High School. His educational background has provided him with a strong foundation in food sciences, which he continues to build upon through his research and academic endeavors.

Professional Experience

Dr. Kashif Ameer has a diverse professional background in food science and biotechnology. He began his career as a Graduate Research Assistant at Kyungpook National University under the Kyungpook International Graduate Scholarship Program, where he conducted significant research from 2014 to 2018. Following his Ph.D., he served as a Postdoctoral Research Fellow in the Brain Korea 21 Plus Program at Chonnam National University from 2018 to 2019, further honing his expertise. Dr. Ameer then took on roles as an Assistant Professor at the University Institute of Diet & Nutritional Sciences and the Institute of Food and Nutritional Sciences in Pakistan, where he contributed to academia by teaching and mentoring students. His industry experience includes a role as a Quality Assurance Officer at Cakes & Bakes Pvt. Ltd., showcasing his practical application of food science in a commercial setting. Dr. Ameer’s multifaceted experience equips him with a comprehensive understanding of both academic and industry perspectives in food technology.

Research Interests

Dr. Kashif Ameer’s research interests encompass a wide array of innovative topics within the realm of food science and biotechnology. He focuses on the development of nutraceuticals and functional foods, exploring their health benefits and applications. His expertise extends to advanced extraction techniques, including supercritical fluid, microwave-assisted, ultrasound-assisted, and subcritical water extraction methods, aimed at enhancing the quality and efficiency of nutrient recovery. Dr. Ameer is also invested in drying technology and food preservation, ensuring that food products maintain their nutritional value over time. Additionally, he investigates food authenticity and nutrient delivery systems, employing green chemistry principles to promote sustainable practices in food production. His work in electronic sensing-based analyses of irradiated foods, phytochemical extraction, and mathematical modeling further highlights his commitment to advancing food safety and quality. Through his research, Dr. Ameer aims to bridge the gap between scientific innovation and practical applications in the food industry.

Honors and Award

Dr. Kashif Ameer has received several notable honors and awards throughout his academic career, reflecting his significant contributions to the field of food science. Most prominently, he was awarded the Tanner Award in 2020 by the Institute of Food Technologists (IFT), recognizing his outstanding research and innovations in food technology. His impactful work has also garnered substantial citations, with over 2,036 to date, highlighting the influence of his research within the scientific community. Additionally, Dr. Ameer was a recipient of the Kyungpook International Graduate Scholarship (KINGS), which facilitated his doctoral studies in South Korea, further underscoring his academic excellence. His commitment to advancing food science is evident in his diverse research interests, ranging from nutraceuticals to food safety, which have positioned him as a leading figure in the field. These honors reflect Dr. Ameer’s dedication to research and his ongoing pursuit of excellence in food science and technology.

Research Skills

Dr. Kashif Ameer possesses a diverse set of research skills that significantly contribute to his expertise in food science and biotechnology. His proficiency in advanced extraction techniques, such as supercritical fluid, microwave-assisted, ultrasound-assisted, and subcritical water extraction, enables him to innovate in nutraceutical and functional food development. Dr. Ameer is adept in mathematical modeling and process optimization, allowing him to enhance food preservation and safety practices. His background in food biotechnology and chemistry equips him to conduct in-depth analyses of food authenticity and nutrient delivery. Additionally, his research involves electronic sensing-based analyses and the application of big data and omics in food and nutrition, showcasing his ability to integrate modern technologies into traditional food science. With a strong publication record and experience in both academic and industrial settings, Dr. Ameer is well-versed in translating complex scientific concepts into practical solutions for the food industry.

Publication Top Note
  • Green extraction methods for polyphenols from plant matrices and their byproducts: A review
    Authors: K Ameer, HM Shahbaz, JH Kwon
    Year: 2017
    Citations: 741
  • Optimization of microwave-assisted extraction of total extract, stevioside and rebaudioside-A from Stevia rebaudiana (Bertoni) leaves, using response surface methodology
    Authors: K Ameer, SW Bae, Y Jo, HG Lee, A Ameer, JH Kwon
    Year: 2017
    Citations: 200
  • Optimization of supercritical fluid extraction of steviol glycosides and total phenolic content from Stevia rebaudiana (Bertoni) leaves using response surface methodology
    Authors: K Ameer, BS Chun, JH Kwon
    Year: 2017
    Citations: 88
  • Strategies for sustainable substitution of livestock meat
    Authors: G Jiang, K Ameer, H Kim, EJ Lee, K Ramachandraiah, GP Hong
    Year: 2020
    Citations: 68
  • Physicochemical properties and digestion mechanism of starch-linoleic acid complex induced by multi-frequency power ultrasound
    Authors: H Raza, K Ameer, X Ren, Q Liang, X Chen, H Chen, H Ma
    Year: 2021
    Citations: 60
  • Optimization of Microwave‐Assisted Extraction of Bioactive Compounds from Coriolus versicolor Mushroom Using Response Surface Methodology
    Authors: JH Maeng, HM Shahbaz, K Ameer, Y Jo, JH Kwon
    Year: 2017
    Citations: 53
  • Effects of X-ray irradiation on the postharvest quality characteristics of ‘Maehyang’ strawberry (Fragaria× ananassa)
    Authors: YS Yoon, K Ameer, BS Song, JK Kim, HY Park, KC Lee, JB Eun, JH Park
    Year: 2020
    Citations: 52
  • Effects of various drying conditions and methods on drying kinetics and retention of bioactive compounds in sliced persimmon
    Authors: CC Zhao, K Ameer, JB Eun
    Year: 2021
    Citations: 50
  • Optimization of green extraction methods for cinnamic acid and cinnamaldehyde from Cinnamon (Cinnamomum cassia) by response surface methodology
    Authors: HG Lee, Y Jo, K Ameer, JH Kwon
    Year: 2018
    Citations: 47
  • Influence of E‐beam irradiation on microbiological and physicochemical properties and fatty acid profile of frozen duck meat
    Authors: MS Arshad, JH Kwon, RS Ahmad, K Ameer, S Ahmad, Y Jo
    Year: 2020
    Citations: 42

 

LAURA LÓPEZ GRECO| Agricultural and Biological Sciences| Scientific Excellence Achievement Award

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Dr. LAURA LÓPEZ GRECO| Agricultural and Biological Sciences | Scientific Excellence Achievement Award

Regular, UNIVERSIDAD DE BUENOS AIRE , Argentina

Dr. Laura Susana López Greco is an exemplary candidate for the Research for Scientific Excellence Achievement Award. Her extensive educational background includes a Doctorate in Biological Sciences and a Master’s in Tropical Biodiversity Management. As a Principal Researcher at CONICET and a professor at renowned universities, she leads groundbreaking research in decapod crustacean biology, with over 350 presentations and 153 indexed papers to her name. Her international collaborations with institutions across Brazil, the USA, and beyond demonstrate her global impact. Her research, addressing key issues like aquaculture, ecotoxicology, and climate change, significantly contributes to both scientific knowledge and practical applications. Her active role in education and public outreach further highlights her dedication and influence. Dr. López Greco’s exceptional achievements and impact make her a highly deserving candidate for this prestigious award.

Profile

Education

Dr. Laura Susana López Greco’s educational journey is marked by distinction and depth. She earned her Doctorate in Biological Sciences from the Faculty of Exact and Natural Sciences at the University of Buenos Aires, Argentina, in 1997, achieving a remarkable “outstanding” grade. Furthering her expertise, she completed a Master’s in Tropical Biodiversity Management at Fundación Carolina in Spain in 2002. This advanced training, combined with her extensive research experience, underscores her commitment to understanding and advancing crustacean biology. Her academic credentials are complemented by her role as a Principal Researcher at CONICET and a Professor at multiple esteemed institutions, reflecting her dedication to both scientific inquiry and education. Dr. López Greco’s robust academic foundation has significantly contributed to her acclaimed research and professional achievements in the field of aquatic biology.

Professional Experiences

Dr. Laura Susana López Greco exhibits exceptional professional skills across multiple domains of biological research and academia. Her expertise in the reproduction, growth, and nutrition of decapod crustaceans is reflected in her prolific publication record, including 153 indexed papers and numerous books and chapters. Her leadership as a Principal Researcher at CONICET and her role as an Associate Professor at the University of Buenos Aires underscore her strong research management and teaching abilities. Dr. López Greco’s collaborative work with international institutions demonstrates her ability to build and sustain impactful global partnerships. Her proficiency in securing and managing research grants highlights her strategic vision and resourcefulness. Additionally, her extensive experience in presenting at conferences and leading workshops illustrates her excellent communication skills and commitment to knowledge dissemination. Overall, Dr. López Greco’s diverse professional skills make her a leading figure in her field.

Research skills

Dr. Laura Susana López Greco’s research skills are exemplified by her extensive contributions to the field of decapod crustacean biology. Her expertise spans reproductive biology, growth, and nutrition, with a significant focus on practical applications in aquaculture and ecotoxicology. Dr. López Greco has successfully led a research group since 2004, which has grown through her leadership and collaborative efforts with international institutions. Her ability to secure and manage research funding is evident from numerous projects and grants. She has demonstrated a high level of proficiency in experimental design, data analysis, and the dissemination of research findings through over 350 presentations and 153 indexed publications. Her work not only advances scientific understanding but also addresses real-world issues such as climate change and sustainable aquaculture practices. Dr. López Greco’s research skills are marked by innovation, collaboration, and a commitment to addressing critical environmental and biological challenges.

Awards And Recognition

Dr. Laura Susana López Greco has received numerous awards and recognitions for her pioneering work in crustacean biology and aquaculture. Her achievements include being elected as the Latin American Governor of The Crustacean Society from 2019 to 2023, a testament to her global influence and leadership in the field. Her research contributions are highlighted by her high H-index scores, reflecting significant citations and impact. Dr. López Greco has also been recognized with prestigious awards for her publications, including multiple high-impact papers on topics such as reproductive biology and environmental impacts on crustaceans. Her excellence in research has been further acknowledged through her active participation in national and international conferences, where she has delivered numerous keynote lectures. These accolades underscore her distinguished career and exceptional contributions to scientific research and education

Publication Top Notes

  • Profile of the gut microbiota of Pacific white shrimp under industrial indoor farming system
    • Authors: Li, M., Ghonimy, A., Chen, D.-Q., Dyzenchauz, F., Chang, Z.-Q.
    • Journal: Applied Microbiology and Biotechnology
    • Year: 2024
    • Volume: 108(1)
    • Pages: 225
    • Citations: 0
  • Effects of glyphosate on sperm quality of the estuarine crab Neohelice granulata, under the “One Health” perspective
    • Authors: Canosa, I.S., Zanitti, M., Medesani, D.A., López Greco, L.S., Rodríguez, E.M.
    • Journal: Science of the Total Environment
    • Year: 2024
    • Volume: 948
    • Article ID: 174879
    • Citations: 0
  • Diet impact on the reproductive characters of male red claw Cherax quadricarintus during the juvenile-adult transition
    • Authors: Mutti, L.D., Stumpf, L., Paolucci, M., López Greco, L.S.
    • Journal: Animal Feed Science and Technology
    • Year: 2024
    • Volume: 307
    • Article ID: 115830
    • Citations: 0
  • Yolk resorption and larval development in the brackish river prawn Macrobrachium macrobrachion under laboratory conditions: Perspectives for aquaculture
    • Authors: Koussovi, G., Houssou, A.M., Daves, D.A.O., López Greco, L., Montchowui, E.
    • Journal: Journal of the World Aquaculture Society
    • Year: 2023
    • Volume: 54(6)
    • Pages: 1659–1676
    • Citations: 0
  • Examination of female energy dynamics and larval quality in the southern king crab, Lithodes santolla: Annual and interannual variability
    • Authors: Sacristán, H., Di Salvatore, P., Florentín, O., López Greco, L., Lovrich, G.
    • Journal: Aquaculture
    • Year: 2023
    • Volume: 576
    • Article ID: 739819
    • Citations: 0
  • Long-Term Exposure of the Red Cherry Shrimp Neocaridina davidi to Diclofenac: Impact on Survival, Growth, and Reproductive Potential
    • Authors: Zanitti, M., Medesani, D.A., Rodríguez, E.M., López Greco, L.S.
    • Journal: Archives of Environmental Contamination and Toxicology
    • Year: 2023
    • Volume: 85(2)
    • Pages: 181–190
    • Citations: 2
  • Total suspended solids and their impact in a biofloc system: Current and potentially new management strategies
    • Authors: Soaudy, M.R., Ghonimy, A., Greco, L.S.L., Dyzenchauz, A., Li, J.
    • Journal: Aquaculture
    • Year: 2023
    • Volume: 572
    • Article ID: 739524
    • Citations: 9
  • Annoying noise: effect of anthropogenic underwater noise on the movement and feeding performance in the red cherry shrimp, Neocaridina davidi
    • Authors: Azarm-Karnagh, S., López Greco, L., Shafiei Sabet, S.
    • Journal: Frontiers in Ecology and Evolution
    • Year: 2023
    • Volume: 11
    • Article ID: 1091314
    • Citations: 3
  • An hypothesis on crustacean pigmentation metabolism: L-carnitine and nuclear hormone receptors as limiting factors
    • Authors: Ghonimy, A., López Greco, L.S., Li, J., Wade, N.M.
    • Journal: Crustaceana
    • Year: 2023
    • Volume: 96(10)
    • Pages: 939–956
    • Citations: 1
  • Also in Crayfish: How Phytase Inclusion Avoids Phytic Acid Effects on Hepatopancreas Enzymes of Redclaw Cherax quadricarinatus
    • Authors: Casaretto, M.E., Stumpf, L., Azcuy, R.L., López Greco, L.S., Colombatto, D.
    • Journal: Aquaculture Research
    • Year: 2023
    • Article ID: 4341218
    • Citations: 0

Conclusion

Dr. Laura Susana López Greco’s distinguished career exemplifies the essence of scientific excellence. Her pioneering research in crustacean biology, coupled with her substantial contributions to aquaculture, ecotoxicology, and climate change, underscores her profound impact on both scientific understanding and practical applications. Her impressive record of publications, presentations, and international collaborations reflects her dedication to advancing her field. Furthermore, her active role in education and public outreach highlights her commitment to nurturing future scientists and disseminating knowledge. Dr. López Greco’s sustained excellence in research and her influential role in addressing critical global issues align seamlessly with the criteria for the Research for Scientific Excellence Achievement Award. Her accomplishments not only enhance the scientific community but also have significant real-world implications, making her an exemplary candidate for this prestigious recognition.

 

Feiying He | Agricultural and Biological Sciences | Best Researcher Award

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Ms. Feiying He l Agricultural and Biological Sciences l Best Researcher Award

Associate Professor at Southern Medical University, China

He Feiying is an Associate Professor at Southern Medical University with a robust academic background, including a Bachelor’s in Health Management, a Master’s in Management, and a Ph.D. in Public Health Policy and Management. His research focuses on mind-body medicine, health management, and the application of artificial intelligence in healthcare. Notable for his significant contributions, He has published extensively in reputable journals on topics like the interplay between depression and cardiovascular health, family health’s impact on mental well-being, and chronic disease self-management. He leads high-impact projects such as establishing an intestinal flora library and studying physical-mental health co-morbidities. In addition to his research, He serves on several editorial boards and professional associations, reflecting his influential role in advancing health research. His extensive work and leadership in both academic and research settings make him a strong candidate for the Research for Best Researcher Award.

Profile:

Education

He Feiying’s educational background includes a Bachelor’s Degree in Health Management from Guangzhou University of Traditional Chinese Medicine (2002-2006), a Master’s Degree in Management from Zhongshan University (2008-2011), and a Ph.D. in Public Health Policy and Management from Southern Medical University (2014-2018). This comprehensive education has equipped him with a deep understanding of health management and policy, forming a solid foundation for his extensive research and academic contributions.

Professional Experience

He Feiying has a distinguished professional background in health management and research, with a Bachelor’s Degree in Health Management, a Master’s Degree in Management, and a Ph.D. in Public Health Policy and Management. Currently serving as an Associate Professor at Southern Medical University, He Feiying has led significant research projects on topics such as mind-body medicine, artificial intelligence in health, and co-morbidities. His extensive experience is highlighted by numerous publications in reputable journals, involvement in high-profile research projects, and influential roles in academic and professional associations.

Research Interest

He Feiying’s research interests encompass a broad range of topics within health management and mind-body medicine. His work focuses on understanding the interplay between physical and mental health, particularly in the context of chronic diseases and co-morbidities. He explores the effects of depression and health literacy on health outcomes, the role of family health in mental well-being, and the impact of lifestyle factors such as physical activity and sleep quality on mental health. Additionally, he investigates the applications of artificial intelligence in health management and the development of innovative solutions for elderly care and disease prevention.

Research Skills

He Feiying demonstrates exceptional research skills through his extensive academic background and diverse research interests in mind-body medicine, health management, and artificial intelligence. His ability to lead and contribute to high-impact projects, coupled with a strong publication record in reputable journals, highlights his expertise in conducting complex studies and addressing critical health issues. His research skills are further evidenced by his involvement in significant projects and academic contributions, showcasing his capability to drive innovative research and influence the field of public health.

Award and Recognition

He Feiying’s exemplary contributions to the field of health management and mind-body medicine have garnered significant recognition, including prestigious awards such as the National Second Class in the China International Internet Plus Innovation and Entrepreneurship Competition. His innovative research, particularly in areas like bacteria precision treatment and regenerative medicine, has not only advanced scientific understanding but also demonstrated practical applications with the potential to transform health care practices. His role as an editor for various academic journals and his leadership positions in health-related associations further underscore his esteemed standing in the research community.

Conclusion

He Feiying is a strong candidate for the Research for Best Researcher Award due to his extensive research experience, significant publications, and leadership in notable projects. His contributions to health management and mind-body medicine are particularly relevant. Addressing the areas for improvement could further solidify his suitability for the award, making his work not only influential in academic circles but also impactful in broader public health contexts.

Publication Top Notes

  • How is family health related to health-related quality of life among middle-aged and older adults in rural China? A cross-sectional study
    • Authors: Chen, J., Wu, Y., Li, L., Sun, X., Wang, D.
    • Year: 2024
    • Journal: International Journal of Older People Nursing
    • Volume and Issue: 19(2), e12605
    • Citations: 0
  • Serial mediation effect of physical activity and sleep quality between dietary behaviour and depression symptoms: A nationwide cross-sectional survey
    • Authors: Shi, L., He, F., Wu, F., Wu, Y., Zhang, C.
    • Year: 2024
    • Journal: Journal of Global Health
    • Volume: 14
    • Article Number: 04081
    • Citations: 1
  • The mediating effect of family health on the relationship between health literacy and mental health: A national cross-sectional survey in China
    • Authors: Wang, D., Sun, X., He, F., Liu, C., Wu, Y.
    • Year: 2023
    • Journal: International Journal of Social Psychiatry
    • Volume and Issue: 69(6), pp. 1490–1500
    • Citations: 11
  • Relationship between self-efficacy and adherence to self-management and medication among patients with chronic diseases in China: A multicentre cross-sectional study
    • Authors: Chen, J., Tian, Y., Yin, M., Wu, Y., He, F.
    • Year: 2023
    • Journal: Journal of Psychosomatic Research
    • Volume: 164, Article 111105
    • Citations: 6
  • Chinese adult segmentation according to health skills and analysis of their use for smart home: A cross-sectional national survey
    • Authors: He, F., Wu, Y., Yang, J., Liao, S., Chen, J.Y.
    • Year: 2022
    • Journal: BMC Health Services Research
    • Volume and Issue: 22(1), 760
    • Citations: 3