Tag: crop science award

Razieh Khalilzadeh | Agricultural and Biological Sciences | Best Scholar Award

Published on by World Science Awards

Best Scholar Award

Razieh Khalilzadeh
Assistant Professor, Department of Plant Genetics and Production Engineering, Lorestan University, Iran

Razieh Khalilzadeh
Affiliation Lorestan University
Country Iran
Scopus ID 59241063100
Documents 23
Citations 571
h-index 12
Subject Area Plant Physiology, Agronomy, Environmental Science
Event World Science Awards

Razieh Khalilzadeh is an Iranian plant scientist, agronomist, and environmental researcher recognized for her contributions to plant physiology, crop stress management, phytoremediation, biofertilizers, and sustainable agricultural production systems. As an Assistant Professor at Lorestan University, her research focuses on improving crop resilience under salinity, drought, heavy metal contamination, and environmental stress conditions through innovative agronomic and physiological approaches. Her scholarly work has contributed significantly to the understanding of plant adaptation mechanisms and sustainable environmental management strategies.[1]

Abstract

Razieh Khalilzadeh’s academic work integrates plant physiology, agronomy, environmental sustainability, and stress biology. Her research investigates plant responses to salinity, drought, wastewater irrigation, heavy metal contamination, and nutrient management while developing practical solutions through biofertilizers, nanotechnology, plasma treatments, and phytoremediation systems. Through interdisciplinary research, she has contributed to sustainable agricultural practices and environmental remediation technologies applicable to arid and semi-arid regions.[2]

Keywords

Plant Physiology, Agronomy, Environmental Science, Salinity Stress, Drought Stress, Biofertilizers, Nanotechnology, Phytoremediation, Wastewater Management, Medicinal Plants, Sustainable Agriculture, Plant Biology, Crop Science, Plant Stress Physiology, Soil Fertility.

Introduction

Environmental stresses represent one of the major constraints affecting global agricultural productivity. Dr. Khalilzadeh’s research addresses critical challenges associated with salinity, drought, nutrient deficiencies, and environmental pollution through physiological and agronomic interventions. Her investigations combine fundamental plant biology with practical agricultural applications, supporting sustainable crop production and environmental conservation initiatives.[3]

Research Profile

Dr. Khalilzadeh obtained her B.Sc. in Applied Agronomy from Urmia University, followed by an M.Sc. in Agronomy and a Ph.D. in Agronomy and Plant Breeding from the University of Mohaghegh Ardabili. She subsequently completed a postdoctoral fellowship supported by Urmia University and the National Elite Foundation. Her scientific expertise spans plant physiology, crop improvement, environmental stress physiology, medicinal plants, fertilizers, and sustainable agricultural systems.[4]

  • Assistant Professor, Lorestan University.
  • Postdoctoral Researcher, Urmia University.
  • Top Postgraduate Researcher in Iran (2018).
  • Recipient of Elite Foundation scientific awards.

Research Contributions

Her research contributions encompass several interconnected scientific themes that have advanced agricultural sustainability and environmental management.[5]

  • Development of strategies to mitigate salinity and drought stress in wheat, barley, saffron, triticale, marigold, and other crops.
  • Investigation of biofertilizers, growth-promoting rhizobacteria, mycorrhizal fungi, and nanomaterials for crop productivity enhancement.
  • Pioneering studies on phytoremediation using Phragmites australis and Salicornia europaea in wastewater-affected environments.
  • Research on plasma technology applications for improving saffron performance under saline conditions.
  • Contributions to sustainable soil fertility management and environmental restoration.

Publications

Dr. Khalilzadeh has authored and co-authored more than forty scientific publications in internationally recognized journals and scholarly books. Selected publications include:[1]

  • Response of saffron to irrigation water salinity following corm priming with cold plasma technology (Scientific Reports, 2025).
  • Analysis of flowering and stigma performance of saffron under salt stress after plasma treatment (Radiation Physics and Engineering, 2024).
  • Phytoremediation potential of Salicornia europaea under wastewater irrigation conditions (Environmental Science and Pollution Research).
  • Physiological responses of Phragmites australis to wastewater exposure (Acta Physiologiae Plantarum).
  • Multiple studies on wheat stress physiology, biofertilizers, nano-fertilizers, and crop adaptation under environmental stress.

Research Impact

The scientific impact of Dr. Khalilzadeh’s work is reflected through contributions to crop resilience, sustainable environmental management, and phytoremediation science. Her findings have improved understanding of plant adaptation mechanisms under abiotic stress and provided practical solutions for wastewater management, saline agriculture, and soil rehabilitation. The interdisciplinary nature of her research bridges plant biology, agronomy, and environmental science while supporting sustainable development goals.[4]

Award Suitability

Dr. Khalilzadeh demonstrates strong suitability for recognition in the field of plant sciences and environmental agronomy due to her extensive publication record, innovative research projects, leadership in environmental remediation studies, and sustained contributions to agricultural sustainability. Her achievements include national research awards, international collaborations, high-impact publications, book authorship, and leadership roles in multidisciplinary research initiatives.[3]

Conclusion

Razieh Khalilzadeh has established a distinguished academic profile through sustained research excellence in plant physiology, agronomy, environmental science, and sustainable agriculture. Her work contributes valuable scientific knowledge for addressing contemporary agricultural and environmental challenges while advancing sustainable solutions for food production and ecosystem management. Her scholarly achievements position her as a notable contributor within the international plant science research community.[5]

References

  1. Lorestan University. Faculty Profile of Razieh Khalilzadeh. https://professors.lu.ac.ir/show/?id=3608
  2. Khalilzadeh, R. et al. (2025). Response of saffron to irrigation water salinity following corm priming with cold plasma technology. https://doi.org/10.1038/s41598-025-43698
  3. University of Mohaghegh Ardabili. Academic Records and Research Achievements.
  4. National Elite Foundation. Postdoctoral Fellowship Recognition Records.
  5. Khalilzadeh, R., Pirzad, A., Sepehr, E., Khan, S., and collaborators. Research contributions in plant stress physiology and phytoremediation.

Nesibe Ebru Kafkas | Agricultural and Biological Sciences | Innovative Research Award

Published on by World Science Awards

Innovative Research Award

Prof. Dr. Nesibe Ebru Kafkas
Çukurova University, Faculty of Agriculture, Department of Horticulture, Türkiye
Prof. Dr. Nesibe Ebru Kafkas
Affiliation Çukurova University
Country Turkey
Scopus ID 9242946000
Documents 127
Citations 2247
h-index 26
Subject Area Horticulture, Fruit Breeding, Agricultural Biotechnology, Plant Metabolomics
Event World Science Awards
ORCID 0000-0003-3412-5971

Prof. Dr. Nesibe Ebru Kafkas is a Turkish horticultural scientist and academic researcher recognized for her extensive contributions to fruit breeding, plant metabolomics, agricultural biotechnology, and horticultural crop improvement. She has served at Çukurova University since 1996 and currently holds the position of Professor in the Department of Horticulture. Her scholarly activities encompass fruit quality analysis, stress physiology, metabolomic characterization, molecular breeding, and sustainable agricultural innovation.[1]

Throughout her academic career, Prof. Kafkas has authored more than one hundred scientific publications indexed in international citation databases and has participated in numerous European Union, Horizon Europe, COST, and TÜBİTAK-supported research projects. Her work has significantly contributed to the advancement of resilient fruit cultivars, climate-adaptive horticultural systems, and biochemical characterization of economically important crops.[2]

Abstract

This academic recognition article documents the scientific achievements and professional contributions of Prof. Dr. Nesibe Ebru Kafkas in the fields of horticultural sciences, fruit breeding, metabolomics, and sustainable agricultural biotechnology. Her research portfolio demonstrates extensive interdisciplinary expertise in plant physiology, molecular genetics, biochemical characterization, drought resistance, stress tolerance, and fruit quality enhancement. Through active participation in international collaborations, COST Actions, Horizon Europe initiatives, and national scientific programs, she has contributed substantially to agricultural sustainability and innovation. Her publication record, citation impact, and leadership in scientific projects establish her as a distinguished contributor to global horticultural research.[1][3]

Keywords

Horticulture, Fruit Breeding, Agricultural Biotechnology, Plant Metabolomics, Fruit Quality, Sustainable Agriculture, Pistachio Research, Strawberry Breeding, Crop Stress Physiology, Plant Biochemistry, Molecular Breeding, Climate-Resilient Agriculture, Plant Genetics, Bioactive Compounds, Crop Improvement

Introduction

Prof. Dr. Nesibe Ebru Kafkas graduated from the University of Çukurova, Faculty of Agriculture, Department of Horticulture, and has continued her academic and scientific career at the same institution since 1996. Her work focuses primarily on fruit breeding, metabolomics, chromatography, stress physiology, and the biochemical analysis of horticultural crops. Over the course of her career, she has contributed to the development of innovative approaches for improving crop quality, sustainability, and resistance to environmental stress conditions.[1]

Her research activities have addressed critical agricultural challenges associated with climate change, drought stress, salinity, crop diseases, and sustainable food production. She has actively collaborated with international researchers and institutions across Europe, North America, and Asia through multidisciplinary scientific programs and international symposiums.[2]

Research Profile

The research profile of Prof. Kafkas is characterized by extensive scientific productivity in horticultural sciences and agricultural biotechnology. Her investigations have included studies on pistachio, strawberry, blueberry, walnut, olive, apricot, hazelnut, banana, fennel, pitaya, and berry crops. Her work integrates advanced metabolomic analyses, molecular genetics, and physiological characterization to improve crop resilience and nutritional quality.[4]

  • Professor at Çukurova University, Faculty of Agriculture, Department of Horticulture.
  • Author of more than 100 internationally indexed scientific publications.
  • Scopus h-index of 23 with more than 1713 citations.
  • Member of the International Society for Horticultural Science (ISHS).
  • Coordinator and collaborator in EU COST, Horizon Europe, and TÜBİTAK projects.
  • Editorial contributor and scientific reviewer for multiple international journals.

Research Contributions

Prof. Kafkas has contributed substantially to the advancement of fruit breeding and crop quality evaluation through integrated biochemical and molecular approaches. Her studies have investigated antioxidant mechanisms, volatile aroma profiles, phytochemical compositions, stress physiology, and genetic diversity in horticultural crops.[5]

Her research on strawberry drought tolerance, pistachio alternate bearing, blueberry cold storage quality, and sustainable berry production has provided valuable insights for modern horticultural systems. She has also participated in investigations involving plant tissue culture, in vitro propagation, QTL mapping, metabolomic profiling, and climate-resilient crop development.[6]

In addition to her scientific publications, she has actively contributed to international collaborative initiatives focused on pesticide reduction, sustainable agriculture, crop water management, and innovative horticultural technologies under climate change scenarios.[7]

Publications

Selected SCI-indexed publications authored or co-authored by Prof. Dr. Nesibe Ebru Kafkas include:

  • Polat, Y. et al. (2026). Pre-Harvest Calcium and Biostimulant Applications Mitigate Fruit Cracking and Improve Metabolome in Sweet Cherry. Applied Fruit Science.
  • Öz, A. T. et al. (2026). Enhancement of Antioxidant Defense Mechanism by Preharvest GABA Spray on Postharvest Quality of Strawberries. Applied Food Research.
  • Akbari, A. et al. (2025). Bioactive and antioxidant properties in highbush blueberry cultivars. Frontiers in Plant Science.
  • Sönmez, D. A. et al. (2025). A comprehensive analysis of the physiological and biochemical responses of raspberry cultivars to water stress. Scientific Reports.
  • Zydlik, P. et al. (2024). The Effect of the Foliar Application of Biostimulants in a Strawberry Field Plantation. Agronomy.
  • Öz, A. T. et al. (2024). Improving blueberry cold storage quality: the effect of preharvest hexanal application. Journal of the Science of Food and Agriculture.
  • Senger, E. et al. (2022). Towards smart and sustainable development of modern berry cultivars in Europe. Plant Journal.
  • Urun, I. et al. (2021). Comparison of Polyphenol, Sugar, Organic Acid, Volatile Compounds, and Antioxidant Capacity of Commercially Grown Strawberry Cultivars in Turkey. Plants.

Research Impact

The research impact of Prof. Kafkas is reflected through her citation metrics, international collaborations, and scientific leadership in horticultural sciences. Her publications have contributed to the understanding of fruit physiology, metabolomic pathways, drought resistance, antioxidant systems, and sustainable crop production strategies.[1]

Her involvement in Horizon Europe, COST Actions, and TÜBİTAK-funded programs has facilitated the development of international scientific networks dedicated to climate-adaptive agriculture and horticultural innovation. These collaborations have strengthened multidisciplinary approaches toward sustainable food systems and advanced breeding technologies.[3]

Award Suitability

Prof. Dr. Nesibe Ebru Kafkas demonstrates strong suitability for international academic recognition in horticultural science and agricultural biotechnology due to her sustained scientific productivity, leadership in collaborative research initiatives, and interdisciplinary contributions to crop science. Her scholarly achievements encompass high-impact publications, international conference participation, editorial activities, and extensive project coordination.[2]

Her work addressing climate resilience, fruit quality improvement, plant metabolomics, and sustainable agricultural systems aligns with contemporary global priorities in food security and environmental sustainability. The breadth and continuity of her research portfolio establish her as a notable contributor to international horticultural research and agricultural innovation.[6]

Conclusion

Prof. Dr. Nesibe Ebru Kafkas has established a distinguished academic career through her extensive contributions to horticulture, plant breeding, metabolomics, and sustainable agricultural biotechnology. Her scientific output, international collaborations, and commitment to innovative crop research have strengthened the global understanding of horticultural crop quality and resilience. Through interdisciplinary research and leadership in international scientific initiatives, she continues to contribute significantly to the advancement of agricultural sciences and sustainable food production systems.[1]

References

  1. Elsevier. (n.d.). Scopus author details: Nesibe Ebru Kafkas, Author ID 9242946000. Scopus.
    https://www.scopus.com/authid/detail.uri?authorId=9242946000
  2. Çukurova University. (n.d.). Academic profile of Prof. Dr. Nesibe Ebru Kafkas.
    https://avesis.cu.edu.tr//ebru
  3. Frontiers Media SA. (2025). Bioactive and antioxidant properties in highbush blueberry cultivars.
    https://doi.org/10.3389/fpls.2025.1750179
  4. Springer Nature. (2025). Physiological and biochemical responses of raspberry cultivars to water stress.
    https://www.nature.com/
  5. MDPI. (2023). Exploring the Bioactive Compounds in Some Apple Vinegar Samples and Their Biological Activities.
    https://doi.org/10.3390/plants12223850
  6. Plant Journal. (2022). Towards smart and sustainable development of modern berry cultivars in Europe.
    https://doi.org/10.1111/tpj.15804
  7. International Society for Horticultural Science. (n.d.). ISHS Membership and Activities.

    Homepage


Miaomiao Wu | Agricultural and Biological Sciences | Excellence in Research Award

Published on by World Science Awards

Ms. Miaomiao Wu | Agricultural and Biological Sciences | Excellence in Research Award

Institute of Crop Sciences, Chinese Academy of Agricultural Sciences (CAAS) | China

Miao Miao Wu, M.Sc., is an early-career researcher specializing in crop science, agronomy, and seed industry research, with a strong focus on mung bean genetics and nutritional quality. She is currently pursuing a Master of Agriculture at Inner Mongolia Minzu University, with training at the Chinese Academy of Agricultural Sciences. Her research integrates classical genetics, transcriptomics, and nutritional biochemistry to elucidate the genetic basis and health implications of seed coat color variation in legumes. She has authored or co-authored six peer-reviewed publications, including SCI-indexed articles in Agronomy (Q2) and SABRAO Journal of Breeding and Genetics, with one manuscript under review in Theoretical and Applied Genetics (Q1). Her work contributes to crop improvement, functional food development, and sustainable agriculture, offering clear societal impact through enhanced nutritional value and utilization potential of legume crops.


ORCID Profile

 

Rim Werheni Ammeri | Agricultural and Biological Sciences | Editorial Board Member

Published on by World Science Awards

Assist Prof Dr. Rim Werheni Ammeri | Agricultural and Biological Sciences | Editorial Board Member

Bone Marrow Transplant Center | Tunisia

Assist. Prof. Dr. Rim Werheni Ammeri is a specialist in soil and wastewater microbiology, with a research focus on bioremediation of polluted environments, particularly those contaminated with organochlorine pesticides. She holds a Ph.D. in Biological Sciences (2017) from the Faculty of Sciences of Tunis, conducted at the Laboratory of Treatment and Valorization of Water Discharges (LTVRH) and the Water Research and Technology Center (CERTE), Tunisia. Her academic formation is complemented by advanced training in molecular biology, microbial ecology, environmental biotechnology, and analytical techniques such as HPLC, phylogeny, sequencing, and proteomics. Dr. Werheni’s research investigates the microbial, biochemical, molecular, and physicochemical dynamics of contaminated soils and wastewater, with special emphasis on microbial community diversity and the effects of environmental stressors on bacteria and fungi. Her work integrates bioaugmentation, biostimulation, phytoremediation, and adsorption processes to develop innovative solutions for pollutant removal. She has significantly contributed to understanding the long- and short-term impacts of treated wastewater reuse in agriculture, particularly in arid regions, through detailed physico-chemical, microbiological, and molecular assessments. She has held key research positions, including a Postdoctoral Fellowship at the Arid Lands Institute (Mednine, Tunisia) within the MEDISS project and scientific involvement in the internationally collaborative PEER program with the University of Texas. Her international exposure includes a research internship at the Soil Proteomics Laboratory in Naples, Italy, focused on bioremediation strategies for pesticide-contaminated forest soils. Dr. Werheni has authored more than 30 scientific publications in high-impact international journals such as Applied Soil Ecology, International Journal of Phytoremediation, Archives of Microbiology, and International Journal of Environmental Health Research. Her work is widely cited within the fields of environmental microbiology, bioremediation, and wastewater research, contributing to sustainable agricultural practices, environmental protection policies, and improved public health.

Profile: ORCID

Featured Publications

1. Werheni, R., Badi, S., Eturki, S., Ouesleti, M., Sadfi-Zouaoui, N., Benabderrahim, M. A., Hachicha, M., & Hassen, A. (2025). Phosphorus biostimulation and phytoremediation in wastewater treatment used for alfalfa plant irrigation. Water Reuse.

2. Werheni Ammeri, R., Hidri, Y., Ouesleti, M., Eturki, S., Sadfi-Zouaoui, N., & Hassen, A. (2025). Impact of phosphorus biofertilization on arid Tunisian soils irrigated with treated wastewater. Journal of Soil Science and Plant Nutrition.

3. Sallami, I., Werheni Ammeri, R., Turki-Ghodbane, Y., & Hassan, A. (2024). Application of a cocktail of three bacteriophages for the biocontrol of Salmonella in raw fresh milk. Preprint.

4. Werheni Ammeri, R., Eturki, S., Di Rauso Simeone, G., Ben Moussa, K., Hassen, W., Moussa, M., & Hassen, A. (2023). Effectiveness of combined tools: Adsorption, bioaugmentation and phytoremediation for pesticides removal from wastewater. International Journal of Phytoremediation, 25(??).

5. Werheni Ammeri, R., Kouki, S., Hassen, W., Oueslati, M., Sadfi-Zouaoui, N., & Hassen, A. (2023). Bioaugmentation and phytoremediation wastewater treatment process as a viable alternative for pesticides removal: Case of pentachlorophenol. Journal of Environmental Health Science and Engineering.

Pingdong Lin | Agricultural and Biological Sciences | Best Researcher Award

Published on by World Science Awards

Dr. Pingdong Lin | Agricultural and Biological Sciences | Best Researcher Award

Institute of Animal Husbandry and Veterinary Medicine Fujian Academy of Agricultural Sciences, China

Dr. Pingdong Lin, Ph.D., is an accomplished researcher and Assistant Research Fellow at the Institute of Animal Husbandry and Veterinary Medicine, Fujian Academy of Agricultural Sciences, whose expertise lies at the intersection of biochemistry, molecular biology, and agricultural biotechnology. He earned his Ph.D. in Biochemistry and Molecular Biology from Fujian Normal University (2019–2023), an M.S. in Pharmaceutical Analysis (2013–2016), and a B.S. in Food Science and Engineering (2009–2013), both from Fujian University of Traditional Chinese Medicine. Throughout his career, Dr. Lin has developed strong research foundations through his professional journey as a Postdoctoral Fellow at the School of Life Sciences, Fujian Normal University, and Fujian Fuda Biotech Co., Ltd., as well as a Research Assistant at the Fujian Institute of Research on the Structure of Matter, Chinese Academy of Sciences. His key research interests include the extraction, development, and utilization of plant functional components, green feed additive innovation, and the application of Chinese herbal medicine in improving poultry health and productivity. Dr. Lin’s research achievements include serving as Principal Investigator for a project funded by the Fujian Academy of Agricultural Sciences and contributing to multiple provincial-level programs such as the Fujian Provincial Natural Science Foundation Youth Innovation and General Program projects, as well as the Fujian Spark Program. He has published more than 15 research papers as first or co-first author, including several SCI-indexed journals, and holds one National Invention Patent. His research skills encompass molecular and biochemical analysis, feed formulation, and herbal compound extraction, demonstrating a balance between laboratory precision and practical agricultural application. Recognized for his innovative approach and interdisciplinary expertise, Dr. Pingdong Lin continues to contribute to sustainable animal farming through scientific excellence and the integration of traditional medicinal knowledge with modern biotechnological advances.

Profile: ORCID

Featured Publications

  1. Lin, P., Yue, W., Xiang, H., Liu, J., & Chen, X. (2025, October 10). Investigating the effects of Gardenia polysaccharides on LPS-induced immune injury in mice and exploring the molecular mechanisms underlying its regulatory effect on the immune function of macrophages. Foods, 14(20), 3455.

  2. Lin, P., Chen, L., Huang, X., Xiao, F., Fu, L., Jing, D., Wang, J., Zhang, H., Sun, L., & Wu, Y. (2022, September 24). Structural characteristics of polysaccharide GP2a in Gardenia jasminoides and its immunomodulatory effect on macrophages. International Journal of Molecular Sciences, 23(19), 11279.

  3. Zheng, W., Lin, P., Ma, Y., Shao, X., Chen, H., Chen, D., Liu, X., Li, X., & Ye, H. (2017, November). Psoralen promotes the expression of cyclin D1 in chondrocytes via the Wnt/β-catenin signaling pathway. International Journal of Molecular Medicine, 40(5), 1585–1592.

  4. Lin, P., Weng, X., Liu, F., Ma, Y., Chen, H., Shao, X., Zheng, W., Liu, X., Ye, H., & Li, X. (2015, December). Bushen Zhuangjin decoction inhibits TM-induced chondrocyte apoptosis mediated by endoplasmic reticulum stress. International Journal of Molecular Medicine, 36(6), 1513–1520.

  5. Weng, X., Lin, P., Liu, F., Chen, J., Li, H., Huang, L., Zhen, C., Xu, H., Liu, X., & Ye, H. (2014, October). Achyranthes bidentata polysaccharides activate the Wnt/β-catenin signaling pathway to promote chondrocyte proliferation. International Journal of Molecular Medicine, 34(4), 1045–1050.

Dr. Pingdong Lin’s work bridges traditional Chinese herbal medicine and modern biotechnology to develop sustainable, health-promoting feed additives for the livestock industry. His research advances green agriculture, enhances animal welfare, and supports global efforts toward eco-friendly and resilient food production systems.

Peter Poczai | Plant Genetics | Best Researcher Award

Published on by World Science Awards

Assoc. Prof. Dr. Peter Poczai | Plant Genetics | Best Researcher Award

University of Helsinki | Finland

Assoc. Prof. Dr. Peter Poczai is a distinguished researcher and academic leader in the fields of plant systematics, museomics, phylogenomics, and evolutionary biology. He earned his Ph.D. in Agricultural Sciences (Plant Genetics) from Georgikon, Hungary, followed by habilitation in Biological Sciences and a docentship in Plant Systematics at the University of Helsinki, where he currently serves as Associate Professor and Scientific Authority (Plants) for CITES Finland. His professional experience includes leading international research projects funded by the EU and the Academy of Finland, with visiting fellowships at Radboud University, the Royal Botanical Garden Edinburgh, and the Institute of Advanced Studies, Hungary. His research interests focus on applying genomic tools and museum collections to study plant evolution, invasive species, and climate change impacts, while his skills extend to molecular biology, bioinformatics, conservation policy, and development of scientific software tools such as IRscope and Chloroplot. He has published over 150 peer-reviewed articles in top journals, authored textbooks and the widely acclaimed book Heredity Before Mendel, and serves as Associate Editor for Frontiers in Genetics and Ecology and Evolution. Recognized with fellowships and leadership roles, his awards and honors reflect global contributions to biodiversity science. In conclusion, Dr. Poczai exemplifies academic excellence, innovative research, and impactful conservation leadership, bridging science, policy, and public engagement.

Profile: Scopus

Featured Publications

  • Kantelinen, A., Printzen, C., Poczai, P., & Myllys, L. (2022). Lichen speciation is sparked by a substrate requirement shift and reproduction mode differentiation. Scientific Reports, 12(1), Article 11048. doi:10.1038/s41598-022-14970-9 (7)

  • Cseh, A., Poczai, P., Kiss, T., Balla, K., Berki, Z., Horváth, Á., Kúti, C., & Karsai, I. (2021). Exploring the legacy of Central European historical winter wheat landraces. Scientific Reports, 11, Article 23915. doi:10.1038/s41598-021-03261-4 (13)

 

Atakan Koc | Biological Sciences | Best Researcher Award

Published on by World Science Awards

Prof. Dr. Atakan Koc | Agricultural and Biological Sciences | Best Researcher Award

Animal Scientist From Aydın Adnan Menderes University, Turkey

Atakan Koç is a distinguished professor in animal science at Aydın Adnan Menderes University, Türkiye. With over three decades of experience, he specializes in cattle breeding, milk production, fertility, and quality improvement. His expertise extends to sustainable livestock management, camelid research, and dairy production systems. Koç has held various academic and administrative positions, including head of the department and director of research centers. He is actively involved in supervising PhD and MSc theses, contributing to advancing animal science research. As a member of multiple scientific organizations, including ISOCARD, he promotes knowledge exchange and collaboration. His extensive publications and leadership in international and national research projects reflect his dedication to improving livestock production efficiency and quality.

Professional Profile

Education

Atakan Koç holds a diverse and comprehensive educational background in animal science. He earned his PhD from Adnan Menderes University in Türkiye (1997-2001), focusing on genetic and phenotypic parameter estimates related to fertility and milk yield in Holstein dairy cattle. Prior to that, he completed his MSc at The University of Melbourne, Australia (1994-1997), with a thesis on genetic improvement in beef cattle and breeding program development for both Dookie Agricultural College and Türkiye. His academic journey began with a BSc from Ankara University (1987-1991), where he specialized in animal science. Koç’s international academic exposure has significantly contributed to his expertise in cattle genetics, dairy production, and breeding programs, laying the foundation for his impactful research and teaching career.

Professional Experience

Atakan Koç has a distinguished professional career in academia and research. He is currently a professor at Aydın Adnan Menderes University, Faculty of Agriculture, Department of Animal Science. His previous roles include associate professor and assistant professor at the same institution. Additionally, he served as a research assistant at Trakya University and later at Aydın Adnan Menderes University from 1992 to 2003. Koç also gained international experience through participation in a cattle production course in Sefhayim, Israel, and his MSc studies in Australia. His administrative roles include Head of Department and Director of Research and Application Centers, contributing to academic leadership and the advancement of animal science education and research.

Research Interests

Atakan Koç’s research interests are deeply rooted in animal science, with a primary focus on dairy and beef cattle breeding, milk yield improvement, and milk quality assessment. His work explores genetic parameters, somatic cell count, fertility traits, and carcass quality. Additionally, he has a keen interest in sustainable livestock management, including camel breeding and dairy production systems. Koç is actively involved in projects related to camel milk production, investigating its microbiological and physicochemical properties. His interests also extend to the application of artificial intelligence in livestock farming and evaluating the behavioral characteristics of cattle under different environmental conditions, contributing to improved production efficiency and animal welfare.

Research Skills

Atakan Koç possesses a robust skill set in animal science research, encompassing quantitative genetics, breeding program design, and statistical modeling for livestock data analysis. He is proficient in evaluating milk yield, fertility traits, and somatic cell count in dairy cattle. His technical expertise includes conducting large-scale field studies, analyzing carcass and meat quality traits, and assessing the impact of environmental factors on livestock production. Koç is also skilled in scientific writing, project management, and supervising research theses. His collaborative work with international teams demonstrates his ability to lead and contribute to large-scale research initiatives, utilizing modern methodologies for data collection and analysis.

Awards and Honors

Atakan Koç’s contributions to animal science have earned him recognition and prestigious honors. He has received accolades for his role in various national and international scientific projects. As the coordinator and researcher in projects supported by higher education institutions, he has been acknowledged for advancing dairy production and improving cattle breeding practices. His membership in ISOCARD and board membership in TMMOB Chamber of Agricultural Engineers highlight his influence in the scientific community. Additionally, Koç’s editorial role in the Journal of Animal Production reflects his standing as a respected figure in agricultural research, contributing to knowledge dissemination and scholarly excellence.

Conclusion

Atakan Koç is a leading figure in animal science, renowned for his expertise in cattle breeding, dairy production, and livestock management. His academic journey, marked by international education and research collaborations, has shaped his impactful career. Through his extensive publications, supervision of research theses, and involvement in large-scale projects, Koç has significantly contributed to the field. His dedication to improving milk quality, livestock productivity, and sustainable farming practices reflects his commitment to advancing agricultural science. With a distinguished career, he continues to influence the scientific community, fostering innovation and promoting research excellence in animal science.

Publications Top Notes

  1. Effect of Changes in Farm Management on the Yield and Constituents, Microbiological Quality, Somatic Cell Count and Fatty Acid Profile of the Camel Milk

    • Authors: Atakan Koç, Selda Bulca, Alkan Çağlı, Selma Büyükkılıç Beyzi, Bernard Faye, Gaukhar Konuspayeva, Mehmet Ulaş Çınar
    • Year: 2025

  2. Growth Performance, Body Measurements and Live Weight Estimation of Tülü (Bactrian × Dromedary F1) Calves from Birth to Six Months of Age

    • Authors: Atakan Koç, Alkan Çağlı
    • Year: 2025

  3. Bursa İli Karacabey İlçesinde Özel Bir İşletmede Yetiştirilen Simmental (Fleckvieh) Irkı Sığırların Dış Görünüş Özelliklerinin Değerlendirilmesi

    • Authors: Nazif Uzun, Atakan Koç
    • Year: 2024

  4. Type Traits of Primiparous Holstein-Friesian and Red-Holstein Cows Raised Together in a Farm in Aydın Province

    • Authors: Frederic Ndihokubwayo, Atakan Koç
    • Year: 2024

  5. Type Traits of Holstein-Friesian and Red-Holstein Cows Raised Together in a Private Farm in Aydın Province

    • Authors: Atakan Koç, Frederic Ndihokubwayo
    • Year: 2024

  6. Breeding Pure and Crossbreeds of European Cattle Breeds for Milk Production Improvement under Tropical Climate Conditions—a Review

    • Authors: Frederic Ndihokubwayo, Atakan Koç
    • Year: 2024

  7. A Research on Fertility, Herd Life, Milk Production and Milk Quality Characteristics of Simmental (Fleckvieh) Cows: 1. Reproduction, Herd Life and Milk Production Characteristics

    • Authors: Atakan Koç, Mehmet Öner
    • Year: 2023

  8. A Research on Fertility, Herd Life, Milk Production and Milk Quality Characteristics of Simmental (Fleckvieh) Cows: 2. Milk Quality

    • Authors: Atakan Koç, Mehmet Öner
    • Year: 2023

  9. Camel Milk Production System in Türkiye

    • Authors: Atakan Koç
    • Year: 2022

  10. A Study on the Changes of Colostrum Quality, Milk Constituents and Somatic Cell Count after Calving in Holstein Friesian Cows

  • Authors: Atakan Koç, Berkay Gaser
  • Year: 2022
  1. Süt Devesi Yetiştiriciliği Bakım-Yönetim Kılavuzu (Book)
  • Authors: Bernard Faye, Gaukhar Konuspayeva, Atakan Koç
  • Year: 2021
  1. A Study on Milk Yield, Fertility and Milk Quality Characteristics of Primiparous Red-Holstein and Holstein-Friesian Cows
  • Authors: Atakan Koç, Ramazan Gürses
  • Year: 2020
  1. Milk Yield, Reproduction and Milk Quality Characteristics of Simmental and Red-Holstein Cattle Raised at a Dairy Farm in Aydın Province: 2. Milk Quality
  • Authors: Atakan Koç, Çağrı Arı
  • Year: 2020
  1. Milk Yield, Reproduction and Milk Quality Characteristics of Simmental and Red-Holstein Cattle Raised in a Dairy Farm in Aydın Province: 1. Reproduction and Milk Yield
  • Authors: Atakan Koç, Çağrı Arı
  • Year: 2020
  1. Transglutaminaz Enziminin Deve Sütünden Üretilen Yoğurdun Bazı Özellikleri Üzerine Etkisi
  • Authors: Selda Bulca, Fahriye Ümüt, Atakan Koç
  • Year: 2020
  1. Deve Sütü: Yoğurt Üretiminde Kullanılacak Yeni Bir Protein Kaynağı
  • Authors: Selda Bulca, Atakan Koç
  • Year: 2020
  1. MONTHLY CHANGES OF BEHAVIORAL CHARACTERISTICS IN HOLSTEIN-FRIESIAN, BROWN SWISS AND SIMMENTAL BULLS
  • Authors: Atakan Koç
  • Year: 2019
  1. Develerde Karkas ve Et Kalite Özellikleri
  • Authors: Abdullah Bülbül, Atakan Koç
  • Year: 2018
  1. Siyah–Alaca, Esmer ve Simmental Tosunların Besi Performansı, Karkas ve Et Kalite Özellikleri
  • Authors: Eray Çatikkas, Atakan Koç
  • Year: 2017
  1. Effects of Somatic Cell Count and Various Environmental Factors on Milk Yield and Foremilk Constituents of Red-Holstein Cows
  • Authors: Atakan Koç
  • Year: 2015
  1. A Research on Milk Yield, Persistency, Milk Constituents and Somatic Cell Count of Red Holstein Cows Raised under Mediterranean Climatic Conditions
  • Authors: Yilmaz H., Koç A.
  • Year: 2013
  1. Short Communication: Effects of Some Environmental Factors and Extended Calving Interval on Milk Yield of Red Holstein Cows
  • Authors: Koç A.
  • Year: 2012
  1. A Study of the Reproductive Performance, Milk Yield, Milk Constituents, and Somatic Cell Count of Holstein-Friesian and Montbeliarde Cows
  • Authors: Koç A.
  • Year: 2011
  1. Food Safety at the Dairy Farm Level: Knowledge, Practices and Attitudes of Farmers
  • Authors: Armagan G., Koç A., Ozden A.
  • Year: 2009
  1. Some Factors Influencing Milk Somatic Cell Count of Holstein Friesian and Brown Swiss Cows under the Mediterranean Climatic Conditions
  • Authors: Koç A., Kizilkaya K.
  • Year: 2009
  1. Analysis of Repeated Milk Somatic Cell Count of Holstein-Friesian Cows Raised in Mediterranean Climatic Conditions
  • Authors: Koç A.
  • Year: 2006